Chapter 5: The Economy: Food and Intangibles
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| Pigweed: a staple food. A.k.a. "Ganhanbili's hair". She was one of the women swallowed by the giant crocodile in the 'Creation of the Narran Lake' story. | Wild banana | Wilga tree yields several kinds of medicine | Saltberry bush with sweet berries |
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| Wild passion fruit | Millet grass: now rare in the area; once a staple food grew | Millett grass seeds were tiny! They were ground to flour and baked. | Wild melons |
Nhunggal country was a fertile land before the Europeans arrived, with a very wide variety of vegetables and fruits.
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| The fish traps in Barwon River at Brewarrina – a UNESCO-protected world heritage. The watch-out stone in the background. | Wild orange tree | Tex with pitjuri; the native tobacco and one of the most traded items. | |
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| Red ochre – an important source of paint colour. | Rock with marks from sharpening tools. | The water in the Narran River, teeming with fish, was the life line of the Nhunggabarra. Today it is muddy from silt flushed from the farms. | One of the trading sites. Note the small holes, where message sticks were placed. |

















